Steve Huisenga, president of the American Pop Corn Company, is pictured March 5, 2024, at the company's Sioux City popcorn ...

As an avid home cook, I try to pull out all the stops when I have people over. But the recipe that gets the most remarks (and ...

Popcorn is the quintessential movie snack and should be light, fluffy, and crunchy. So, if your homemade popcorn comes out ...

Add the popcorn kernels into the bowl and stir them so that the kernels get completely covered in the oil, curry and garlic mixture. Make sure to even them out in the bottom of the bowl so that ...

Then add ½ cup of kernels, cover and shake until they’re fully popped. To make things even easier, consider a popcorn maker: This one from Popco has more than 25,000 five-star reviews for its ...

Popcorn kernels have a hard outer shell called a pericarp ... and even highlight some of them on our packaging. You can draw kind of a 100-mile oval around Sioux City, out in Nebraska, and ...

Half a cup of corn kernels, one cup of brown sugar, half a cup of unsalted butter, one-fouth cup of golden syrup, half a teaspoon of baking soda, and one teaspoon of vanilla extract.

2. Add in the popcorn kernels and ¼ teaspoon of the Homemade Popcorn Salt. Stir until the kernels are evenly covered with the salt. 3. Cover the pot, leaving the lid slightly ajar, and reduce the heat ...