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Mezze penne with red pesto and arugula

Mezze penne with red pesto and arugula is one of those dishes that just screams the laid-back vibes of Liguria, Italy. And ...
Get ready to bring the sunny flavors of Southern Italy to your table with this mezze maniche with eggplant and smoked ...
YORK, Pa. — Yanni and Adrienne Tassou from Olivia's in Gettysburg stopped by the FOX43 kitchen to prepare a Mediterranean Octopus appetizer paired with a spring-themed 'Tulip-Tini,' grilled pita and ...
Executive chef Quentin Garcia of La Quinta has already cooked in some of the world's most prominent kitchens, learned under the guidance of master chefs and opened a farm-to-table fine dining ...
“Mezze is a word that means ‘multiple dishes served at the same time,’” says chef Charbel Hayek, who envisioned this supersized medley of Middle Eastern dips and staples ($130 for a platter, $64 for a ...
If you thought Turkish food in Singapore began and ended with kebabs, think again. The newly opened Pera Turkish Grill & Mezze at South Beach is rewriting the s ...