A crispy, cheesy rectangular pizza baked to perfection with pepperoni slices and rich tomato sauce. Main ingredients: pizza ...

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Barely a week into Pizz’Amici’s much-abuzzed opening on Grand Avenue last November, owner Cecily Federighi reluctantly joined OpenTable after wrangling hourslong waits on a handwritten list. Wanting ...

When he was 12 years old, Zo Rizzo started learning Sicilian-style cooking alongside his brother. Their father, Camillo, who taught his kids how to cook, was born in Palermo and came to the United ...

No need to choose between these two favorite foods. While Jimmy John’s might be the largest owned delivery sandwich brand in the U.S., the popular restaurant brand wants to give its fans more. From ...

This list goes along with our new series on Local 4+, "Carlos Eats Detroit," which follows Detroit's Carlos Parisi as he finds his most craveable eats around town. Watch episodes streaming on Local 4+ ...

Oklahoma City boasts a vibrant culinary scene, and its pizzerias are no exception. Whether you're a fan of thin crust, deep dish, or wood-fired pies, the city's diverse pizza offerings cater to every ...

New York's Prince Street Pizza is opening its first Arizona location in Tempe on August 28, 2025. The grand opening will be held from 5-11 p.m. In addition to square slices, Prince Street Pizza also ...

Bacio’s Pizzeria, a new mom-and-pop restaurant, opened in Cape Coral, Florida, run by Josie and Mario Restivo. The Restivos bring over 30 years of experience, having owned pizzerias in Michigan before ...

Using two racks in a hot oven is the secret to making the best sheet pan pizza. Par-baking room-temperature dough on a hot, oiled sheet pan — and finishing the pizza on two oven racks — creates a ...

This is how a newcomer wins the game: You create a niche product made exclusive by its limited availability — no more than 48 pizzas a day, four days a week, for pickup at locations disclosed only to ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...