Say what you will about the awful darkness and ice of an Inland Northwest winter: It's time to shift into soup mode! What better way to start than with a steaming bowl of Vietnamese noodle soup, or ...

One of the most popular of Vietnamese dishes is pho (pronounced “fuh,” not “fo”), which is usually a bowl of beef, chicken or vegetable broth, filled with rice-based noodles, to which people can add ...

The city of Independence, at the mega-intersection of I-480 and I-77, has become another kind of crossroads, one offering Vietnamese pho (soups), Cajun seafood boils and Indian curried rice platters.

Vietnamese cuisine has never been more popular in the Valley, and pho is rightfully having a moment. But while it warms a dining critic’s heart to see tables lined with bowls of steaming beef broth, ...

Time marches ever on, especially in Houston, where entire neighborhoods rise and fall in the time it takes to refill the gas tank in your SUV. And while Midtown is often cited as a prime example of ...

“To make good food, you have to remember two things,” says Toan Le, who runs Now Pho at 1195 South Federal Boulevard with his partner, Nhan Tran. “The first thing is flavor, but the second thing, ...

Phở Gà Go, a new pre-order, takeout-only Vietnamese chicken noodle soup pop-up concept, has soft-opened inside the Crab Hut ...

The Valley has a surprisingly robust constellation of Vietnamese restaurants. Just about every town has many, and a particularly strong option or two. Phoenix isn’t Houston, but at least we can get a ...

The décor at Pho 135, as at many Vietnamese restaurants, is bare-bones storefront, announcing that you’re here for food and food alone. Such spareness makes one long for a place like Manhattan’s late, ...