This sweet, creamy curry is loaded with nutrient-packed winter squash. Go vegan with soy sauce or vegan fish sauce. Dredge ...

Hidden in the heart of California’s Central Valley, Wool Growers Restaurant in Los Banos offers a culinary experience so authentic and delicious that food enthusiasts willingly drive hours just to ...

Tangy, creamy, and with just a hint of spice, Raising Cane’s wild success has been largely attributed to its iconic Cane’s Sauce. As such, the recipe is a fiercely guarded secret—kept in an ...

Pasta and chicken are a perfect combination. These versatile ingredients can be flavored in so many ways for a delicious and ...

Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...

It's World Pasta Day! Since 1998, food enthusiasts across the globe have marked the occasion with a warming, satisfying pasta dish. However, this beloved Italian classic wouldn't be nearly as ...

The English language has a funny habit of doubling down on foreign words -- think "chai tea," literally meaning "tea tea," or "naan bread," meaning, you guessed it, "bread bread." While a bit humorous ...

Shrimp scampi is elegant in its simplicity, but the simplest dishes can sometimes be tricky to perfect. The ingredients have to shine, the ratios have to be perfect, and the technique has to be just ...

Some chicken dinners are just there to fill a plate. These 35 recipes? They’re putting in extra credit. Built with better-for-you ingredients and full-on flavor, they manage to check all the healthy ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when she topped crispy chicken cutlets with a spicy cayenne pepper-infused oil.

If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. By Melissa Clark Ali Slagle’s butter-basted chicken breasts.Credit...Ryan Liebe for The New ...