Nestled in beautiful Coeur d’Alene, Fisherman’s Market & Grill is a delightful surprise that combines the best of both worlds ...

If you're craving the taste of authentic Cajun seafood, the Bayou region offers some of the most mouthwatering crawfish and ...

Texas knows how to fry fish the right way, mixing Southern traditions with Gulf Coast seafood magic. From crispy catfish to ...

On 10 November, Red Lobster added three new flavors to its seafood boils: Lemon Pepper Butter, OLD BAY & Butter, and RL ...

Tucked away on the peaceful banks of Clapboard Creek in Jacksonville’s northeastern corner, Palms Fish Camp Restaurant represents a vanishing breed of authentic Florida dining establishments. The pale ...

Wisconsin sits along the shores of two Great Lakes, so fresh fish is always close by. Across the state, from Milwaukee to ...

This briny Italian seafood salad recipe combines shrimp, squid, and scallops with crisp antipasto vegetables for a ...

Summer in Savannah means sultry evenings, cold drinks, and messy, delicious seafood boils. These communal feasts bring together friends and family around newspaper-covered tables piled high with spicy ...

California’s coastline offers some of the freshest seafood you’ll ever taste. When you’re really hungry, nothing beats the satisfaction of an all-you-can-eat seafood buffet where you can pile your ...

The seafood boil is a classic Southern tradition, with groups gathering to eat boiled seasoned shrimp and potatoes with their hands around a table. A seafood boil, also called a Lowcountry boil or a ...