1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and 1 tablespoon onion powder. Season with salt and pepper. Add the chicken ...

Many of us get frustrated when our air fryer produces soggy fries or unevenly cooked chicken, especially when we are new to using the device. And usually, we blame the appliance for it, assuming it is ...

Use this National Sandwich Day on Monday, Nov. 3 as an excuse to hightail it over to these top spots for a sandwich.

Diwali is around the corner and it is that time of the year, when families and friends come together to celebrate some good times. The festival of lights is simply incomplete without some amazing ...

Bored of eating the monotonous Roti Sabzi in office lunch, then give yourself a delightful yet healthy break and try these easy recipes instead! There’s no denying that “What to cook for tiffin” may ...

Social media is full of food trends that catch attention—some good and some bad. Remember whipped coffee, butter boards and feta pasta? I've tried them all. Some trends skyrocket in popularity only to ...

Tikka Shack Indian Grub will open this year beneath State College's oLiv Hetzel building. The chain's menu features curry and grill bowls, naan pizzas and vegetarian options. Tikka Shack joins Big ...

Golden-brown cutlets, perfectly roasted vegetables, and rich eggs cooked over an open fire—this meal is packed with flavor and pure comfort! DC announces ‘extraordinary measures’ after House fails to ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. No frying involved. Say goodbye to the days ...

Oh! Calcutta is a new Indian restaurant, which opened in Long Island City back in August of 2024. There is rawness and authenticity to this New York eatery like no other. They are fresh ingredients in ...

Or so I thought until I read about this recipe by Lidey Heuck in a recent NYT Cooking newsletter. I had all of the ingredients on hand so it immediately answered the most pressing question of the day ...