Monster Ramen offers umami-packed, deeply flavorful beef bone broth with springy noodles in an energetic setting.

Gus’ offers a rotating $6 cocktail during weekday happy hour from 4 p.m. to 5 p.m., which is also the best time to visit ...

OLD TOWN — After 25 years in business, Mexican restaurant Adobo Grill has closed its doors. Known for its tableside guacamole, margaritas, and tequila dinners, the Old Town spot held its last night of ...

Brûlée debuts Thursday, November 6, with fried lobster tail-topped sweet potato waffles and brisket grilled cheeses.

That line for the chicken Caesar wrap at Little Victories? You can thank Haley Pham and Khaled Simon for that.

Jefferson Park’s landmark restaurant Gale Street Inn is gearing up for a December comeback under new ownership, just months ...

Pizz’Amici is one of the hardest reservations in town, so plan to book weeks in advance. Walk-ins are welcome, but you’ll ...

Welcome to the Opening Report, a curated roundup of recent restaurant openings big and small across Chicago. Did we miss a ...

LAWNDALE — Chicago pizza chain Lou Malnati’s is partnering with Lawndale Community Church to provide free meals. Through ...

Les Nomades, one of Chicago’s oldest fine dining institutions, has served its final souffle. After nearly five decades in ...

Khao piek sen, Lao chicken noodle soup, has become my new cold-day craving. Chewy, handmade rice noodles swim in a rich and ...

A new cocktail bar from veteran bartender Katie Renshaw is on its way to West Town. Bar Bambi, located at 1703 W. Chicago ...