Fans of Padma Lakshmi’s show Taste the Nation followed along through its two seasons as the former Top Chef host, cookbook author, and activist explored the myriad of people and cultures that make up ...

Chef Daniel Humm’s moral and creative pivot in 2021 made EMP the world’s first three-star vegan restaurant. But now, they’re ...

The Manhattan restaurant drew global praise and skepticism with its climate-minded, all-plant menu. Now its chef wants to be ...

Smart diners join their mailing list for alerts on reservation releases through Tock. The restaurant’s chocolate chip cookies ...

Kettle Brand Backyard Barbecue Chips are the "absolute gold standard" on the market, says Kyle Taylor, chef and founder of He Cooks. Chef Yunus Emre Yildiz, the founder of Rumbling Flame, happens to ...

The book move comes at the same time Humm told the New York Times that his famous eatery will ditch its all vegan menu plans.

Why the new Dogpatch project is not quite a cafe, not quite a restaurant, but very much a part of the Bay Area’s 2025 ...

Rival chefs face off in one intense round to settle personal and professional disputes, with $10K, a prized knife, and career pride on the line.

Sammy’s Sliders is continuing strong momentum in 2025 by doubling down on what sets it apart: chef-driven innovation. In a fast-casual category filled with repetitive offerings, the brand stands out ...

Eleven Madison Park, the three Michelin-starred NYC restaurant, is reintroducing meat after four years of an all-plant-based ...

Meat is back on the menu at Eleven Madison Park, a Michelin-starred vegan restaurant on Madison Avenue. The restaurant, headed by Chef Daniel Humm, announced the identity change on Instagram Wednesday ...

Chef Daniel Humm is reintroducing meat to his famous restaurant Eleven Madison Park. Discover what this major U-turn means ...