Celery is characterized by its long, ribbed stalks, pinnate leaves, and small white flowers arranged in umbels. Celery is commonly consumed raw in salads, cooked in soups and stews, or juiced. …

Dec 13, 2025 · Celery is a herbaceous plant of the parsley family (Apiaceae). It is usually eaten cooked as a vegetable or as a delicate flavoring in a variety of stocks, casseroles, and soups. …

Oct 23, 2025 · What Is Celery? Celery is good for you — it's low in calories and full of water, helping you stay hydrated. It's also a good source of fiber, which helps with digestion.

Dec 26, 2025 · Nothing beats crisp, refreshing celery. Is it actually good for you? Learn about celery nutrition, its health benefits and tasty ways to enjoy it.

Dec 6, 2025 · Eating celery provides antioxidants and anti-inflammatory compounds that protect against cellular damage. Celery can promote weight loss, as it is low in calories and high in fiber.

Jan 8, 2025 · Discover the health benefits, nutritional value, and uses of celery and celery root, plus tips for growing, preparing, and adding it to your diet!

Jun 23, 2025 · Celery is low in salt, sugar and fat and rich in water and nutrients. This crunchy vegetable helps lower blood pressure, keep you hydrated and clean teeth.

3 days ago · Learn how to grow celery from seed with planting instructions, watering and soil care, harvesting for repeat growth, and simple tips for success.

Feb 12, 2025 · Celery (Apium graveolens) is a crisp, green vegetable known for its mild, slightly peppery flavor and high water content. Belonging to the Apiaceae family, it is closely related to …

May 15, 2025 · Learn how to grow celery in your home garden—from seed starting to harvest. Discover tips for crisp, flavorful stalks and the difference between trenching and self-blanching …