May 28, 2024 · Explore the rich flavors of our authentic grah recipe, thick bean soup that will satisfy your taste buds. Make this traditional dish at home!

Jul 30, 2023 · Grah is a traditional Croatian peasant stew of white beans, potatoes, carrots, and smoked pork. This is a hearty and healthy budget meal.

Pasulj (from phaseolus; [1] пасуљ), grah (грах) or grav (грав) is a bean stew made of usually white, cranberry or pinto beans, and kidney beans, [2] which is a popular dish in Balkan cuisine.

Oct 25, 2023 · Grah - Croatian Bean and Sausage Soup, a hearty peasant stew that gets its flavor from smoked sausage, paprika & a spice blend (vegeta).

Mar 7, 2025 · Croatian Grah i Varivah, a popular dish from the heart of Croatia, is a warm and hearty bean soup that often doubles as a thick stew. This recipe combines white beans, potatoes, …

Apr 28, 2023 · Grah is a hearty stew popular in Bosnia and Croatia made of smoked sausage, beans, vegetables, and the iconic Vegeta seasoning. It is best served in winter to fend off the cold and is …

Jan 3, 2024 · This warm Croatian bean and meat stew combines traditional flavors with some spicy secrets that will help you feel less gassy after eating it.

Oct 13, 2021 · This Croatian bean soup recipe makes such a thick end-product, it's more like stew, and that's why it's known as grah i varivah (literally "beans and stews") in Croatian. It can be eaten as a …

Nicknamed the Balkan cassoulet, grah is a white bean stew popular in Bosnia and Herzegovina, and other countries in the Balkans.

We’ll guide you through the process of making Grah, from selecting ingredients to the cooking techniques that bring out the best flavors.