Watermelon is grown across the United States and Central and South America to provide year-round supply for the US consumer. Multiple sources help us better understand top production …

Sep 9, 2025 · spotlight watermelon on restaurant and bar menus. Partnering with StarChefs, a trusted industry platform with 30 years of experience in identifying emerging culinary and …

Spring/Summer: watermelon is available from the U.S. – more than 25 states grow watermelon commercially Fall/Winter: watermelon is available from Central and South America – mostly …

A recent study funded by the National Watermelon Promotion Board and published in Nutrients suggests that watermelon can increase nutrient intake and overall diet quality in both children …

Oct 10, 2025 · At each event, shoppers sampled a refreshing Watermelon Basil & Feta Salad, discovered creative watermelon slushie recipes on wine bottles, and picked up free recipe …

Visit watermelon.org/ProductionCalendar 101: From the Field THE WATERMELON JOURNEY Watermelon is grown in rows (8-12 ft. apart) and in raised beds (4-12 in. high) composed of …

Visit www.watermelon.org/assessment for comprehensive information on the assessment increase including more on the Board, the history of the assessment rate, inflation’s impact, …

Mar 3, 2025 · The SFAND president is Diana Mesa, RDN, LDN, CDCES and is part of the watermelon friends community, having created a Salvadorean-inspired Watermelon Rind …

May 4, 2025 · The Watermelon Board’s FY 24-25 digital campaign with the Culinary Institute of America (CIA) closed the year with strong engagement, showcasing watermelon’s versatility to …

Watermelon proudly (and deservedly) is an American Heart Association Heart-Check Certified food that is always ‘in season’ with the help of 30 U.S. states and Mexico.