Nicole Maguire on Instagram: "Stir-fried Beef with Flat Rice Noodles You know that silky, tender beef you get from a Chinese restaurant? This is that… but made at home in 20 minutes. The secret is a tiny sprinkle of bicarb (baking soda) in the marinade – it transforms even the cheapest cut of steak into something melt-in-your-mouth good. Two steaks stretch to feed the whole family, and it’s cheaper (and more delicious!) than takeaway. You’ll find this recipe on page 182 of my new book, SIMPLE DI

Survival Bunker Built near a flowing river in the forest

PotsandPans 🍳🥘 India's First International Cookware Store on Instagram: "The OG maggie 🍜 burger 🍔 **Maggi Burger 🍜🍔** A fun street-style fusion where crispy Maggi noodle buns replace regular burger buns—crunchy outside, creamy inside, and full of nostalgic flavour. **Ingredients:** • Maggi noodles – 2 packs • Olive oil – as needed • Potato patty – 2 • Mayonnaise – 3 tbsp • Fresh cream – 2 tbsp • Maggi masala – 1 tsp • Onion – sliced • Tomato – sliced • Cheese slices – 2 **Method:** • Cook