24K views · 396 reactions | SPICY SOTANGHON GUISADO #RelishVermicelli #SotanghonGuisado Ingredients: 250g Relish Vermicelli 1 cup carrots, julienned 1 cup beans, chopped 3 cups cabbage, shredded garlic and onion 350g chicken breast Ground black pepper 3 tbsp red chili paste (gochujang) ½ tbsp chili flakes ¼ cup oyster sauce 1 tbsp brown sugar 2 cups water onion chives | Mortar and Pastry | Facebook

294K views · 7.5K reactions | Kataifi Rolls 500g Kataifi Pastry - Chilled String Pastry 200g Crushed Walnuts 50g Bread Crumbs 80g Crushed Pistachio 1 Teaspoon Cinnamon 1/2 Teaspoon Nutmeg Syrup 500g Water 700g White Sugar 50g Rose Water 1 Lemon 1 Cinnamon Stick 300g Melted Butter Method in video - Makes approximately 12 倫‍♂️ The Real Greek Chef #cooking #therealgreekchef #recipe | The Real Greek Chef | Facebook