🇪🇬 Egyptian Molokhia with Beef Hooves (Kawareh) Okay, khalas! The full recipe with video, ingredients list, and written instructions is on my website theegyptiancook.com— link in bio. Ingredients (Seasonings should be added to taste.) For the Beef Hooves and Broth: • 6 pounds beef hooves • 1 yellow onion, whole • 4 dried bay leaves • 8 cardamoms • 8 cloves • sea salt • black pepper • 1 gallon water For the Molokhia: • 6 cups beef hooves broth (from above) • 28 ounces molokhia, finely chopped •
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🇪🇬 Egyptian Molokhia with Beef Hooves (Kawareh) Okay, khalas! T…
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291K views · 1.9K reactions | Molokhia - this version of the recipe has no difficult steps, just a lot of steps that ensure a rich flavorful dish with so many layers packed in (such a comfort meal)! | Feel Good Foodie | Facebook
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#TACFoodie 📍🇪🇬 EgyptHave you everr tried Molokhia? Molokhia ( ملوخية), also known as Jute, or Jews Mallow is the name of both a plant and a dish. The leafy green vegetable is similar to spinach or kale.Like other members of the mallow family, including Okra and Marsh Mallow Root, the plant has a mucilaginous or slimy texture upon cooking.Molokhia is generally eaten cooked, not raw, and is most frequently turned into a kind of soup or stew, typically bearing the same name as the vegetable in t
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#TACFoodie 📍🇪🇬 EgyptHave you everr tried Molokhia? Molokhia ( ملوخية), …
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This is an authentic Lebanese recipe for how to make Molokhia - which is a jews mallow (jute leaves) hearty healthy stew served over rice! RECIPE: https://feelgoodfoodie.net/recipe/molokhia/ | Feel Good Foodie
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